Lunch Event Menu #1

A P P E T I Z E R S!

Fried Calamari spicy hoisin and Mayhaw-citrus sauces crisp banana peppers

Artisanal Cheeses Local assorted cheeses and fresh fruit Crispy Lavosh market price

S O U P   O R   S A L A D! Choice of:

Fisherman’s Stew Our signature stew of scallops, shrimp and fresh fish in a spicy tomato broth

Today’s Soup your server will describe today’s selection

House Salad spinach, romaine, carrots, tomatoes, toasted walnuts, beignet crisps raspberry vinaigrette

E N T R E E S! Choice of:

Avocado Wrap sliced avocadoes, white cheddar, tomatoes, banana peppers, fresh spinach, onion, pesto mayo in a honey flour tortilla

Market Fish Sandwich today’s fresh fillet, remoulade, lettuce, tomatoes on a toasted bun grilled, pan seared or blackened

Rainbow Trout cornmeal dredged and sautéed served with pesto butter and sugared pecans white cheddar grits/ fresh vegetables

Charleston Shrimp & Grits sautéed and simmered in a spicy tomato cream sauce over creamy white cheddar grits

Parmesan Encrusted Chicken baked golden brown with dijon and Parmesan collard greens/ buttermilk mashed potatoes

Vegetarian’s Delight four fresh delicious sides

D E S S E R T S!

Bread Pudding warm and gooey, topped with a rich bourbon glaze

Blackberry Cobbler fresh berries with a hand rolled crust

Includes iced teas, sodas, juices and coffees