Wahoo! 3-Course Thanksgiving Dinner To-Go

serves 8 to 10 Guests — $239 + tax

Order online by 3 PM on Monday, November 17th
Pick up Wednesday, November 26th | 1 PM – 4 PM 

Your Choice of Main Course:

Slow Roasted Bone-in Turkey Breast & Gravy (12–16 lbs)

Nueske’s Honey Glazed Spiral Ham (8–9 lbs)

Included:

Farmer’s Salad — mixed greens, local apples, candied pecans, carrots, honey-balsamic vinaigrette

Slow Cooked Lima Beans + Bacon*

Cornbread Casserole** v

Roasted Brussels Sprouts* v

(10) Maple-Pumpkin Cookies

Bread Pudding with Rich Bourbon Glaze

Add-Ons:

• Chef Zach’s Homemade Cranberry Sauce w/ Bourbon* v (16 oz) — $20
• Additional Ham or Turkey Breast — $65
• Additional Gravy — $9
• Additional Salad — $29
• Additional Sides — $34
• Additional Dessert — $34
• Additional Dozen Rolls — $10

* = Gluten-Free | ** = Can be made GF upon request | v = Vegetarian | 

d = Contains Dairy

Dietary restrictions can be accommodated with advanced notice. 

Items can be ordered à la carte. 

Heating instructions provided with pickup for serving on Thanksgiving Day.